Rasam
A staple in South Indian cuisine, our Rasam is made from a traditional blend of tamarind, tomatoes, and aromatic spices, offering a warm, tangy, and peppery broth that is both comforting and flavorful. Ideal as a soup or paired with rice.
100% NATURAL
FREE OF PRESERVATIVES
EASY TO COOK
LONG SHELF LIFE
Packing
200gms x 50 / Carton01 Kg x 12 / Carton
Instructions
Traditional South Indian recipeReady to use – just heat and serve
Perfect balance of tanginess and spice
No artificial colors or preservatives
