Boiled Urad Dal

Now make Dal Makhani in Minutes.
No more boiling the dal overnight.
100% Natural, no preservatives, no brine added.
Offering 95% drained weight, 100% usage.

Recommended Usage – Dal Makhani / Salads.


  • 100% NATURAL

  • FREE OF PRESERVATIVES

  • EASY TO COOK

  • LONG SHELF LIFE

Packing

200gms x 50 Packs 01 Kg x 12

Instructions

Shelf Life of 24 months at Room Temperature without Refrigeration. Once the pack is opened, it needs to be Refrigerated / Chill and can be used within 3 days.
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